A small culinary book

The soul of Bulgarian soil is captured in Shopska salad — freshness, sincerity, and pure joy. Crunchy cucumber, pale green pepper, and snow-white cheese complete the taste of summer and cherished memories.

Tarama Caviar with Smoked Eel Tarama is a true classic of Bulgarian cuisine—so familiar that nearly every food blogger already has their own version. Along the Black Sea coast, it’s
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Cold Soup with Herbs, Yogurt (and Edible Flowers) Cold cucumber soup with lots of fresh dill and ground walnuts is my comfort and favorite summer soup! Making of this cucumber
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The soul of Bulgarian soil is captured in Shopska salad — freshness, sincerity, and pure joy. Crunchy cucumber, pale green pepper, and snow-white cheese complete the taste of summer and cherished memories.

The soul of Bulgarian soil is captured in Shopska salad — freshness, sincerity, and pure joy. Crunchy cucumber, pale green pepper, and snow-white cheese complete the taste of summer and cherished memories.